Facebook Twitter LinkedIn Pinterest Email A traditional Mexican soup featuring meat and hominy in a rich broth, with salsa verde, poblano chilis and lime. See Another Recipe Ingredients: 3 Tbsp avocado oil (or other neutral oil) 2 poblano chilis, halved and seeded 2 lbs pork loin or leg roast, (or boneless chicken thighs) cut into 1-inch cubes 1 large yellow onion, chopped 4 cloves garlic, […]
Facebook Twitter LinkedIn Pinterest Email Our Banana Bread recipe is made with gluten free ingredients, but you’ll never be able to tell from the texture or flavor! See Another Recipe Ingredients: 1/2 cup butter, at room temperature 1/2 cup organic cane sugar 3 ripe bananas, finely mashed 2 eggs, beaten ¼ cup buttermilk 2 cups Pamela’s Amazing Bread Mix 1 Tbsp […]
Facebook Twitter LinkedIn Pinterest Email We made these deliciously soft mashed potato dinner rolls with leftover Yukon Gold potatoes. The potatoes absolutely do not have to be plain! Ours had roasted garlic, butter, sour cream and a splash of milk–but plain potatoes will work just as well.Try them with either vegan or dairy milk and […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: ¼ cup butter 1 small onion, finely chopped 1½ cups roasted butternut squash, ¼-inch dice ½ cup butternut squash puree 3 cloves garlic, grated 3 tsp fresh thyme leaves, chopped 3 Tbsp fresh sage leaves, chiffonade ½ cup dry white wine 1 cup arborio rice 4 cups hot low sodium chicken or vegetable broth ½ cup parmesan […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Easy Turkey Gravy This easy and tasty gravy can also be made with a whole roast chicken or turkey breast. This recipe can be doubled or tripled, depending on the size of your crowd! Ingredients: Up to 2 cups of turkey drippings, about ¾ of the fat […]
Facebook Twitter LinkedIn Pinterest Email Easy Dinner Rolls These bread rolls can be made ahead and frozen (after step 7, but before the rise.) Thaw in fridge overnight, and allow to rise before baking. See Another Recipe Easy Dinner Rolls These simple rolls bake up equally well with either vegan or dairy milk […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: Pies 1 lb apples, peeled, cored, and diced to ¼-inch pieces. (About 3 medium apples) 1 Tbsp lemon juice ¼ cup organic cane sugar, or to taste 1 Tbsp cornstarch ½ tsp cinnamon ¼ tsp cardamom 1/8 tsp ginger 1/8 tsp allspice ¼ tsp sea salt 1 pie crusts (homemade or store bought) 1 egg + 1 Tbsp water, […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Italian Chicken and Orzo Skillet Ingredients: 2 lb chicken legs or thighs 2 Tbsp olive oil 1 yellow onion, chopped 1 medium zucchini, chopped 3 cloves garlic, minced 1 can diced tomatoes 1 Tbsp tomato paste 2 tsp Italian seasoning Salt and pepper, to taste ½ cup dry red wine 1 ½ cups chicken broth 1 […]
Facebook Twitter LinkedIn Pinterest Email In mid summer begins the season of stone fruit, as apricots, nectarines, peaches, and plums ripen under the sun. This recipe is an easy way to enjoy the seasonal abundance! See Another Recipe Ingredients: Filling 8 cups stone fruit, sliced (Plums, Pluots, Peaches, Cherries, Nectarines, Apricots, etc.) ½ cup granulated cane sugar ¼ cup tapioca granules ½ […]
