Facebook Twitter LinkedIn Pinterest Email See Another Recipe Coconut Macadamia Shrimp CakesBy Catherine DwelleyMakes 8 Shrimp CakesPair with Domaine Delmas Passion Cuvée Cremant de Limoux Ingredients: ½ lb cooked salad shrimp ½ cup bell pepper, seeded and chopped 1 Tbsp fresh ginger, grated 1 Tbsp lemon juice 1 clove garlic, peeled and smashed 1 egg ½ tsp red pepper flakes ½ tsp cayenne […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ginger Syrup Ingredients: 1/4 lb fresh ginger, peeled and thinly sliced 1/2 cup granulated cane sugar 1/2 cup water Ginger Syrup Instructions: Combine water and sugar in a small saucepan. Bring to a low boil over medium high heat. When sugar is dissolved, add ginger. Simmer until syrup is […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 cup brown rice flour 2 tsp baking powder ¼ tsp salt 2 ripe bananas, mashed smooth 1 cup vanilla plant based milk 2 Tbsp coconut oil, melted 1 Tbsp apple cider vinegar Instructions: In a medium bowl, whisk together rice flour, baking powder, and salt. […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Carrot Orange Zinger Makes 2 Servings Ingredients5 carrots, chopped1 orange, peeled and chopped1 apple, cored and chopped1 inch fresh ginger, quartered Tropical Green Refresher Makes 2 Servings Ingredients1 cup pineapple, peeled and chopped1 pink lady apple, cored and chopped1 cucumber, chopped4 cups spinach, packed Beets & Blues Makes 2 Servings Ingredients2 beets, peeled and chopped1 […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 10 squash blossoms, gently washed 1/4 cup cream cheese 1/4 cup blue cheese Pepper, to taste 2 eggs, beaten 1/4 cup milk 1/4 cup unbleached flour 1 Tbsp parsley, chopped Olive oil Sea salt, to taste Instructions: Cut a small slit in the side of each blossom near the base. Reach in […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1/2 cup organic cane sugar 1/2 cup water 4 peaches 6 oz package raspberries One 750 ml bottle Riesling One 750 ml bottle sparkling wine (optional) Instructions: Chop one peach. Add to a small saucepan with water and sugar. Bring to a low boil over medium high heat, stirring […]
